Red grape

Blaufränkisch

Origin: Central Europe

Central Europe's peppery, dark-cherried red: Kékfrankos in Hungary, Frankovka further north, Lemberger in Germany.

Taste profile

BodyMedium-full

TanninMedium-high

AcidityHigh

Serve at15–17°C / 59–63°F

Aging potential5–15 years

Countries where it is a signature grape come first, then the rest from the largest producers down.

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