Red grape
Boğazkere
Origin: Southeastern Anatolia, Turkey
"Throat burner" — a fiercely tannic Turkish red from around Diyarbakır.
Taste profile
BodyFull
TanninVery high
AcidityMedium
Serve at16–18°C / 61–64°F
Aging potential5–15 years
Where it grows 1 country
Countries where it is a signature grape come first, then the rest from the largest producers down.
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